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Before the discount expires::
$ 4.94
$ 5.20
- 5%DISCOUNT
Rating - 4.94/5 from 35
SKU number: BRM-00389
Quantity of goods:
If you order now, the goods will be delivered to North York. The delivery time: from now until 31-05-2024.
Making a delicious gluten free pie has never been easier! Simply add butter and water to make a flaky crust perfect for any fruit pie, cream pie, pot pie, tart, or quiche. Makes two 9-inch pie crusts.
Hi friends,
I am so excited to share our gluten free pie crust mix with you! It is "easy as pie" to make and works wonderfully with any pie recipe. We make this mix in our gluten free facility and test each batch in our gluten free lab, so you know you're getting a product that is safe and pure.
Happy baking!
Bob Moore
Cooking Instructions:
Pour 1 bag gluten free pie crust mix into a food processor (or bowl). Add 12 Tbsp cold butter and 8 Tbsp cold shortening, cut into pieces. If you don't have butter and shortening, use 20 Tbsp of either. Pulse 10 times, 1 second per pulse♦. Pour mixture into a bowl. Sprinkle with 6 Tbsp ice water and mix until dough just comes together. Add up to 2 Tbsp more water if needed.
♦If you don't have a food processor, cut in butter and shortening using a pastry blender or two knives, until the mixture resembles coarse sand.
Divide dough in half and flatten into discs. Wrap each disc in plastic wrap and refrigerate for 1 hour.
Remove dough from the refrigerator. Roll dough into a 12-inch circle between two pieces of plastic wrap. Remove top layer of plastic wrap; invert and press dough into a 9-inch pie pan. Remove plastic wrap.
For single crust pies: add filling to pie shell. Trim and flute edges.
For double crust pies: add filling to pie shell. Roll second crust as instructed above. Remove top layer of plastic wrap; invert dough over filled crust. Remove plastic wrap; Trim edges, press together and flute. Brush top crust lightly with milk or egg and sprinkle with 2 tsp sugar (optional). Cut small slits in top crust.
Bake according to your pie recipe's directions. If not baking both crusts, save the extra dough by wrapping in plastic wrap, sealing in a plastic bag and storing in freezer. The day before using the dough, move it to the refrigerator. Remove from bag but keep it wrapped in plastic while defrosting.
Rice flour, potato starch, tapioca flour, sugar, rice bran, sea salt, xanthan gum.
Manufactured in a facility that uses tree nuts and soy.
Tested and confirmed Gluten Free in our quality control laboratory.
Buy Bob's Red Mill, Pie Crust, Gluten Free, 16 oz (453 g) in North York at a discount ✅ at a promotional price of $ 4.94. To get a discount ⭐ 5%, order now! ✌ Buy on iHerb.com and Get a discount from Discnts.com!
Expiration Date
03/2019
Shipping Weight
1.24 lbs
UPC Code
039978003898
Package Quantity
16 oz
Dimensions
2.6 x 3.9 x 6.2 in, 1.05 lbs
1057 Steeles Ave W, North York, ON M2R 2S0, Canada
+1 416-665-2061
2528 Bayview Ave, North York, ON M2L 1A0, Canada
4841 Yonge St Unit B, Toronto, ON M2N 5W0, Canada
Bldg A-1285 York Mills Rd, Don Mills, ON M3A 1Z0, Canada
592 Sheppard Ave W Sheppard Ave W, North York, ON M3H 2W0, Canada
2215 Steeles Ave W, North York, ON M3J 3N0, Canada
2901 Bayview Ave, North York, ON M2K 1E0, Canada
1800 Sheppard Ave E #2075, North York, ON M2J 5B0, Canada
5845 Yonge St, North York, ON M2M 3T0, Canada
70 Wynford Dr, North York, ON M3C 2E0, Canada
4700 Keele St, Toronto, ON M3J 1P0, Canada
5576 Yonge St, North York, ON M2N 5S0, Canada
4865 Leslie St, North York, ON M2J 2K0, Canada
3401 Dufferin St, Toronto, ON M6A 2V0, Canada
1116 Wilson Ave, Toronto, ON M3M 1G0, Canada
5998 Bathurst St, Toronto, ON M2R 1Z0, Canada
1027 Finch Ave W unit 5, North York, ON M3J 2C7, Canada
+1 416-663-9076
1533 Jane St, Toronto, ON M9N 2R0, Canada
747 Don Mills Rd, North York, ON M3C 1S0, Canada
2550 Finch Ave W, Toronto, ON M9M 2J0, Canada
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Step 1: Place an order on the seller's website iHerb.com
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Step 2: You can find out about the status of the order on the seller's website iHerb.com
3
Step 3: Get the goods in on time and on the terms of the seller
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