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Before the discount expires::
$ 8.66
$ 9.12
- 5%DISCOUNT
Rating - 4.58/5 from 68
SKU number: FRO-00370
Quantity of goods:
If you order now, the goods will be delivered to Surrey. The delivery time: from now until 02-06-2024.
Enjoyed in cuisines the world over for its warm, spicy-sweet aroma and flavor, ginger complements both sweet (think gingerbread) and savory (think stir fry) dishes. It's available in whole root, cut and sifted, powdered, and crystallized, so you can choose the perfect form for your perfect dish.
A perennial, tropical plant with aromatic, tuberous roots, ginger is one of over 50 species of the genus zingiber. While several of these species are cultivated for food use, the spice we know as ginger is Zingiber officinale. The rhizome, or root of the ginger plant, is the part we use as a spice. The candied rhizome of the ginger plant is sold as crystallized ginger, and dried ginger that has been ground is sold as ground ginger.
Originating in tropical Southeast Asia, ginger has been cultivated for more than 3,000 years. Ancient medical records indicate that it was used in teas, baths, and chest compresses, and texts dating as far back as ancient China and India suggest ginger for healthy digestion. The Romans introduced ginger to Northern Europe, where it was used in cakes, biscuits and other sweet dishes. By the 14th century, it rivaled pepper in popularity, and when the plague hit, ginger, with its antiseptic properties and sulfur content, was considered by some a worthy antidote.
Ginger's warm, spicy-sweet flavor and pungent aroma are unmistakable. It's a universally popular flavoring that lends its name to three familiar foods--gingerbread, gingersnaps and ginger ale. It's also popular in stir-fries and sauces, and in spice blends like curry powder.
Used in a wide variety of sweet and spicy dishes, ginger blends well with many other spices. It's essential in Oriental cooking and especially prevalent in the cuisines of India, China, Thailand, Northern Africa, Japan and the Caribbean countries. Ginger wines are a popular wintertime beverage in England. In the U.S., ginger lends its hot, spicy flavor to condiments, relishes, pickles, beverages and all types of desserts.
To substitute ground ginger for fresh, use 1/2 teaspoon ground for each tablespoon fresh called for in a recipe.
Ground ginger is an essential spice for gingerbread and is also good in biscuits, preserves, chutneys, marmalades and a variety of desserts. Try it in pickles and with pork, chicken and beef. Add it to pumpkin or apple pie, cookies, carrot and sweet potatoes dishes.
Non-irradiated
Buy Frontier Natural Products, Ground Non-Sulfited Ginger Root, 16 oz (453 g) in Surrey at a discount ✅ at a promotional price of $ 8.66. To get a discount ⭐ 5%, order now! ✌ Buy on iHerb.com and Get a discount from Discnts.com!
Expiration Date
07/2020
Shipping Weight
1.24 lbs
UPC Code
089836003706
Package Quantity
16 oz
Dimensions
1.7 x 8.7 x 7.6 in, 1.05 lbs
104-17790 BC-10, Surrey, BC V3S 4C0, Canada
10688 King George Blvd, Surrey, BC V3T 2Y0, Canada
15157 56 Ave Unit 100, Surrey, BC V3S 9A0, Canada
10355 152 St #1081, Surrey, BC V3R 1N0, Canada
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10289 128 St, Surrey, BC V3T 2Z0, Canada
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9558 120 St, Surrey, BC V3V 4C0, Canada
100 7322 King George Hwy, Surrey, BC V3W 2A0, Canada
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8776 140 St, Surrey, BC V3W 5L0, Canada
101 - 12080 Nordel Way, Surrey, BC V3W 1P0, Canada
119-15280 101 Ave, Surrey, BC V3R 8X0, Canada
12851 16 Ave, Surrey, BC V4A 3V0, Canada
8962 152 St, Surrey, BC V3R 4E0, Canada
14867 108 Ave, Surrey, BC V3R 1W0, Canada
2448 160 St, Surrey, BC V3Z 0J0, Canada
19134 95a Ave, Surrey, BC V4N 4P2, Canada
+1 888-998-9878
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Step 1: Place an order on the seller's website iHerb.com
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